Cheese Kush AAA++. 28g (Special pick of the week!)

AAA++

Cheese?  Yes Cheese please!

Crowd pleasing strain, this strain never disappoints!   Smells, tastes and looks great!   Goes great with pizza!  You’re going to want one after you try this one!

Named for its sharply sour aroma, Cheese is an indica-dominant hybrid from the U.K. that has achieved widespread popularity for its unique flavor and consistent potency. With origins that stretch back to the late 1980s, Cheese is said to descend from a Skunk #1 phenotype whose pungent aroma made it stand out. Breeders like Big Buddha Seeds later introduced Afghani indica genetics to increase Cheese’s trichome production and yields. The resulting strain is now well-known for its relaxed, happy effects that gently ease you into a blissful state of mind.